Breakfast:
Pyttipanna
The word "pyttipanna" translates from Swedish as "little pieces in a pan’’. Swedish housewives used to make this dish from the leftovers from last night’s lunch or dinner. Over time, pyttipanna has become so popular in Scandinavia that people now buy food for it on purpose.
Beginner
Cook Time
50 minutes
Select this recipe to your
Open recipe
Crunchy Granola With Berries & Cherries
If you are looking for healthy breakfast full of vitamins, this tasty granola is just what you need.
Intermediate
Cook Time
1 hour
Select this recipe to your
Open recipe
French Toast
Recipes for this dish have been known since the 1st century B.C. It used to be just a way to refresh stale pastries, but over time toast has become a dish in its own right. The French toast is usually served with a variety of toppings.
Beginner
Cook Time
20 minutes
Select this recipe to your
Open recipe
For registered users only
Sign in or register to open access to the best brunch recipes.
Brunch:
Egg-in-a-Basket
This breakfast not only have original look, but unusual in taste too. Hovewer, the ingredients are quite common for many breakfast recipes. Try to cook this meal for your family members and immediately get compliments on your originality and creativity.
Beginner
Cook Time
20 minutes
Belgian Waffle
Belgian waffle is a culinary phenomenon in Belgium. This waffle is wide, dense, rather soft in consistency pieces of dough, most often rectangular in shape, with a ribbed surface, and amazing flavor.
Intermediate
Cook Time
1 hour
Yogurt Creme Brulee With Fresh Fruit And Granola
What could be more mellow than a yogurt crème brûlée? That’s right, nothing. And fresh fruit combined with healthy granola are just the perfect nutritional addition to a delicious dessert.
Advanced
Cook Time
1 hour 30 minutes
Yogurt Creme Brulee With Fresh Fruit And Granola
Advanced
Cook Time
1 hour 30 minutesFor registered users only
Sign in or register to open access to the best brunch recipes.
Lunch:
Chana Chaat
Chana Chaat is an Indian salad. And its name consists of two words. Kabuli Chana is for chickpeas. And Chaat is the seasoning with which this salad is sprinkled. So the name of the salad consists of listing the ingredients: "chickpea seasoning." It is very nutritious and refreshing meal.
Beginner
Cook Time
20 minutes
Taco Bowl
Everybody likes tacos. It’s another reason to do this recipe and enjoy this classic dish in the new bowl format that matches better for your lunch.
Intermediate
Cook Time
40 minutes
Chicken Kyiv
Chicken Kyiv is a retro classic that comes from USSR times. It is chicken-based cutlet with melted butter inside that became an extraordinary feature of it.
Advanced
Cook Time
30 minutes
For registered users only
Sign in or register to open access to the best brunch recipes.
Dinner:
Fajitas
Fajitas is a classic Mexican recipe with tender chicken meat and some vegetables. Lime juice is a special ingredient that you will definitely like.
Beginner
Cook Time
30 minutes
Aaloo Kebab
Aaloo Kebab is a vegetarian Pakistani dish with potato and mixed local herbs and spices. It looks like a cutlet but it does not contain any meat inside. The dish is fried in a frying pan that makes it really crispy and delicious.
Intermediate
Cook Time
40 minutes
Sausage and Pepper Ravioli Skillet
It’s an unusual ravioli recipe that contains sausages and pepper. These two ingredients taste really good together and bring you a new lunch experience.
Advanced
Cook Time
20 minutes