Breakfast:
Classic Omelet and Greens
An omelet with greens can be cooked with both: fresh and dried herbs. It can be topped with meat, vegetables, or served with your favorite sauce.
Beginner
Cook Time
20 minutes
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Cheese Grits
Cheese grits are great for breakfast or as a garnish. You can also use polenta and the procedure is the same.
Intermediate
Cook Time
20 minutes
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Home Fries
Potatoes are able to nourish the body and give energy to do all the necessary things. Especially the fries made at home are super-delicious and quick to cook.
Beginner
Cook Time
40 minutes
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Brunch:
Coconut Balls
Coconut balls is an easy and exotic sweet dish you can easily cook with your frying pan. The main ingredients are desiccated coconut and milk that gives a really sophisticated taste and will be a nice thing for a party or celebration.
Beginner
Cook Time
40 minutes
Ham and Cheese Crepes
Such crepes can be your new favourite type of breakfast. The perfect combination of ham and cheese rolled up in soft thin crepes tastes awesome.
Intermediate
Cook Time
1 hour
Basic Scones
Scone is a classic British pastry. They are tasty little buns that can be made in 30 minutes (along with baking). British scones are often made sweet, but there are non-sweet variations, too.
Advanced
Cook Time
40 minutes
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Lunch:
Pasta
Pasta is the world-famous Italian classic. Popular all over the world, it became a regular dish in different cultures and cuisines. Chicken and parmesan make it even better adding amazing taste.
Beginner
Cook Time
20 minutes
Tomato Chicken Pasta
Pasta with chicken in tomato sauce is easy to cook and super-delicious meal! It can be good and simple dinner for several people. You can take any kind of pasta and any tomato sauce you like. It’s very quick to make and even quicker to eat.
Intermediate
Cook Time
30 minutes
Chicken Kyiv
Chicken Kyiv is a retro classic that comes from USSR times. It is chicken-based cutlet with melted butter inside that became an extraordinary feature of it.
Advanced
Cook Time
30 minutes
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Dinner:
Teriyaki Chicken
If you want to try something new in cooking chicken, you should try this recipe. This flavorful sauce makes the taste of chicken different but very delicious.
Beginner
Cook Time
20 minutes
Keema Matar
Keema Matar is an Indian dish consisting of minced veal and beef with green peas and spices. It is also possible to cook his dish with goat or lamb meat. All the other ingredients of the dish include Idian spices, as well as banaspati ghee.
Intermediate
Cook Time
50 minutes
Beef Shami Kebab
If you want to impress your guests with something simple and delicious, then you definitely have to try to make Shami kebab. This traditional Indian meal will conquer your heart and you will no doubt cook it again and again. Crispy crust and tender meat inside make Shami one of those meals everybody is crazy about. Therefore, if you haven’t tried this Indian masterpiece yet, go ahead and cook it right now.
Advanced
Cook Time
1 hour 20 minutes